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Build Your Own Pasta Thursdays!
Take a look at our new
Pasta Menu,
available on Thursdays only.


Check out our
Calendar
to find out about what exciting things we have coming up at The Grille!

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Our Menu

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Appetizers

FISH SPREAD – Smoked amberjack and mahi, a true Gulf Coast recipe  $8.95

 

featuredPEEL & EAT SHRIMP - ½ pound of shrimp, boiled in beer and served with cocktail sauce  $9.95            

 

SHRIMP SCAMPI – Shrimp sautéed in a garlic wine sauce  $9.95

 

BUFFALO SHRIMP – Hand-breaded shrimp, fried to perfection and tossed in your choice of sauce (Fire, Hot, Medium, Mild, BBQ, Teriyaki, or Garlic Parmesan)  $9.95

 

FIERY SHRIMP – Hand-breaded shrimp, fried to perfection and tossed in a garlic pepper cream sauce  $8.95

 

CALAMARI – Hand-breaded and deep-fried, tossed in diced banana peppers and Asiago cheese, served with spicy marinara sauce  $8.95

                   

SEARED AHI TUNA – Seared ahi tuna nestled on a bed of greens, drizzled with cusabi and Sriracha sauce, served with soy dressing   $11.95

                   

GROUPER NUGGETS – Hand-breaded and fried to perfection  $9.95

 

BONELESS WINGS – ½ pound hand-breaded chicken bites, tossed in your choice of sauce (Fire, Hot, Medium, Mild, BBQ, Teriyaki, or Garlic Parmesan)  $7.95

 

featuredBUFFALO CHICKEN DIP – Served with yellow corn tortilla chips  $8.95

 

SPINACH ARTICHOKE DIP – Served with yellow corn tortilla chips  $7.95

 

WINGS (BREADED OR NAKED) – Tossed in one of our signature sauces (Fire, Hot, Medium, Mild, BBQ, Teriyaki, or Garlic Parmesan)   5 $5.95   10 $9.95   20 – $17.95   50 – $39.95

ALL DRUMS OR FLAPPERS ADDITIONAL .95 PER ORDER OF 5

 

CHIPS & SALSA – Yellow corn tortilla chips served with our homemade salsa and queso  $5.95

 

PRETZEL – Two soft baked pretzels served with ranch, honey mustard, and queso  $6.95

 

GRILLED CHEESE BAQUETTE – Fresh baked with garlic butter and mozzarella cheese, served with spicy marinara  $6.95

 

SLIDERS – 3 sliders served on a pretzel bun (choice of Pulled Pork, Burger or Reuben)  $8.95

 

NACHOS – Piled high with shredded lettuce, diced tomatoes, jalapenos, green onions, and cheese  $7.95

ADD  Chicken $8.95   Steak $9.95   Shrimp $10.95   Vegetables $7.95

 

TRUFFLE FRIES – Crispy French fries topped with bacon bits and Asiago cheese, then drizzled with truffle oil  $6.95

 

featuredSTUFFED MUSHROOMS – Silver dollar mushrooms, baked or fried, stuffed with a jalapeno, then baked in garlic butter and topped with a jalapeno sauce  $8.95

 

Entrees

From Our Oakwood Grill

featuredFILET –100%Black Angus beef tenderloin served with roasted garlic mashed potatoes

6 oz $22.95     8 oz $24.95

 

MAHI-MAHI –Grilled, blackened, or fried, served with wild rice & seasonal vegetables

6 oz - $12.95    12 oz - $17.95

 

SIRLOINBlack Angus top sirloin served with roasted garlic mashed potatoes & seasonal vegetables

6 oz - $12.95    9 oz - $16.95

 

NY STRIP –10 oz NY strip served with roasted garlic mashed potatoes & seasonal vegetables $17.95

 

featuredTHE GRILLE SEAFOOD PLATTER –  6oz mahi filet & shrimp skewer, grilled or blackened, served with wild rice & seasonal vegetables  $17.95

 

POT ROAST - Our signature braised beed, slow roasted to perfection, served with mashed potatoes and seasonal vegetables.  $10.95

 

SALMON –Grilled, blackened, or Caribbean, served with wild rice & seasonal vegetables  $13.95

 

GROUPER –Real Florida Gulf grouper (grilled, blackened or fried) served with wild rice & seasonal vegetables – (MARKET PRICE)                                    ADD LEMON BUTTER $1.50

 

TACOS  Fish – $10.95   Steak – $10.95   Shrimp – $10.95   Chicken – $8.95

 

TILAPIA –Grilled, blackened, or fried, served with wild rice & seasonal vegetables  $10.95

 

CHICKEN MARSALA –Grilled chicken breast topped with Marsala sauce, served with roasted garlic mashed potatoes  $11.95

 

featuredROASTED PEPPER CHICKEN  –Grilled or blackened chicken breast, served on a bed of linguini with a roasted red pepper cream sauce  $12.95

 

10oz BONE IN PORK CHOP –Grilled or blackened pork chop, served with roasted garlic mashed potatoes & seasonal vegetables  $13.95

 

featuredMEATLOAF –Spiral meatloaf served with roasted garlic mashed potatoes & seasonal vegetables  $9.95

 

 

FROM OUR SKILLET

PANKO CHICKEN –Chicken breast rolled in panko breadcrumbs, pan seared and baked, topped with a lemon butter sauce, served with roasted garlic mashed potatoes & seasonal vegetables  $12.95

 

CHICKEN PARMESAN –Breaded chicken breast topped with a blend of mozzarella, Asiago, and Provolone, served over a bed of linguini with a garlic cream sauce  $13.95

 

GROUPER PICATTA –6 oz Florida Gulf Coast grouper dusted in flour, pan seared and baked, topped with capers & lemon butter, served with garlic mashed potatoes and seasonal vegetables  $15.95

 

featuredBAYOU CHICKEN PASTA –Chicken tossed in a garlic tomato cream sauce and served over penne pasta, topped with Asiago cheese $12.95

 

THAI PASTA –Chicken sautéed in a mild peanut cream sauce with baby corn, snow peas, water chestnuts, and bell peppers, topped with sesame seeds  $12.95

 

SEAFOOD PASTA –Shrimp, scallops, and clams sautéed in a garlic tomato wine sauce, served over linguini  $13.95

 

CLAM LINGUINI –Chopped clams sautéed in a white wine garlic sauce, served over linguini  $11.95

 

CAJUN PASTA  –Penne pasta with a Cajun garlic cream sauce, topped with your choice of meat:

Blackened Chicken $12.95   Blackened Sirloin $15.95   Shrimp $14.95

 

 

FROM OUR FRYER

featuredYUENGLING BEER BATTERED SHRIMP –12 golden brown shrimp served with French fries and coleslaw  $10.95

 

YUENGLING BEER BATTERED SCALLOPS –10 golden brown scallops served with French fries and coleslaw  $12.95

 

WESTCHASE SEAFOOD COMBO –Yuengling beer battered shrimp, scallops, and fish, served with French fries and coleslaw  $13.95

 

 

BURGERS

ALL BURGERS ARE OUR SIGNATURE SHORT RIB
BRISKET BURGERS EXCEPT TURKEY, SERVED WITH FRIES

Add Cheese $.50 (American, Provolone, Cheddar, Swiss, Pepper jack)

 

BRISKET BURGER –Grilled or blackened brisket burger on a Kaiser roll  $8.95

 

BLACK & BLUE –Brisket burger topped with blue cheese crumbles and topped with smoked bacon  $9.95

 

PULLED PORK – Brisket burger topped with homemade pulled pork, smoked bacon, and BBQ sauce  $10.95

 

MUSHROOM SWISS –Brisket burger topped with sautéed mushrooms and Swiss cheese  $9.95

 

CHEDDAR BACON– Brisket burger topped with cheddar cheese and smoked bacon  $9.95

 

TURKEY BURGER –Grilled or blackened Butterball turkey burger on a Kaiser roll  $7.95

 

Sandwiches

CHICKEN PHILLY – Chicken with sautéed mushrooms, peppers, onions, and white American cheese, served with aioli dressing on a hoagie roll  $8.95

SUBSTITUTE STEAK for $9.95

 

featuredSIRLOIN CIABATTA – Sirloin topped with sautéed mushrooms and imported Swiss cheese, served with A.1. aioli sauce on a fresh ciabatta roll  $10.95

 

CHICKEN CIABATTA – Breast of chicken topped with smoked bacon, pepper jack cheese, lettuce, tomato, and red onion, served on a fresh ciabatta roll  $9.95

 

MAHI SANDWICH – 6 oz mahi (grilled, blackened, or fried) served with lettuce, tomato, and onion on a fresh baked bun   $11.95 

 

BUFFALO CHICKEN SANDWICH – 7 oz fried chicken breast, tossed in your choiceof sauce (Hot, Med, or Mild) and topped with blue cheese crumbles  $9.95

 

GRILLED CHICKEN SANDWICH – 7oz chicken breast (grilled or blackened) served with lettuce, tomato, and red onions on a fresh baked bun  $8.95

 

RUEBEN – Grilled corned beef on rye, served with sauerkraut, imported Swiss cheese, andThousand Island dressing  $10.95

 

BBQ PULLED PORK – Fresh pulled pork, smothered in sweet & spicy barbeque sauce, then served on a fresh baked bun  $8.95

 

featuredFRENCH DIP – Roast beef with Provolone cheese & au jus, served on tasted French bread  $10.95

 

TRIPLE DECKER CLUB - Our delicious oven-roasted Turkey and Ham, stacked high with lettuce, tomato, bacon and mayo  $9.95

 

BLT - Classic BLT with crisp bacon, lettuce and tomato on white toast with mayo  $7.95

 

 

 

MELTS

 

TURKEY MELTOven-roasted turkey on toasted wheat berrybread, served with honey mustard & Provolone cheese  $9.95

 

CHICKEN SALAD MELT – Chicken salad on white bread with Provolone cheese  $9.95

 

CAJUN TURKEY MELT - Cajun turkey on garlic-toasted white bread with ranch dressing and Provolone cheese  $9.95

 

ITALIAN MELTHam, pepperoni, and salami on garlic-toasted white bread with Provolone cheese  $9.95

  

TUNA MELT– Albacore tuna on garlic-toasted white bread with Provolone  $9.95

 

 

Salads

GREEK SALAD – Romaine lettuce, tomatoes, cucumbers, red onions, green & banana peppers, served with our homemade potato salad and crumbled feta cheese  $10.95

 

SOUTHWEST SALAD – Chicken (grilled, blackened or fried) served on mixed greens with tomatoes, peppers, black beans, and roasted corn salsa, cilantro with tortilla chips  $9.95

 

CAPRESE SALAD – Beefsteak tomatoes served with fresh mozzarella cheese, then drizzled with balsamic glaze  $6.95

 

featuredICEBERG WEDGE – Served with sliced beefsteak tomatoes, blue cheese crumbles, scallions, chopped bacon, and chunky blue cheese dressing  $6.95   HALF ORDER - $3.95

 

CARIBBEAN CHOPPED SALAD – Fresh greens with red onions, red & green peppers, tomatoes, walnuts, craisins, and blue cheese crumbles, served with fat-free raspberry vinaigrette  $8.95

 

CHEF CHOPPED SALAD – Salami, ham, turkey, Monterey Jack & cheddar cheese, cucumbers, bacon, and hard-boiled egg, served with our house vinaigrette  $10.95

 

featuredSPINACH SALAD – Fresh whole leaf spinach served with grilled chicken, onions, blue cheese crumbles, tomatoes, and walnuts, tossed in fat-free raspberry vinaigrette  $9.95

 

LARGE CAESAR SALAD – $ 5.95                            LARGE HOUSE SALAD – $5.95

SIDE CAESAR – $2.95                                               SIDE HOUSE$2.95

SOUP & SIDE SALAD –  $ 6.95

 

SOUPS

 

FRENCH ONION SOUP – $4.95                                ITALIAN WEDDING SOUP – $4.95

featuredNEW ENGLAND CLAM CHOWDER – $4.95  

SOUP OF THE DAY  – $4.95

 

SIDES 

 

ROASTED GARLIC MASHED POTATOES - $1.95        FRENCH FRIES - $1.95        

SEASONAL VEGETABLES - $1.95                                 WILD RICE - $1.95

GARLIC MUSHROOMS - $1.95

BROCCOLI - $2.95

PASTA - $2.95

SWEET POTATO FRIES – $3.95

COLE SLAW - $1.95

 

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13234 Race Track Rd. | Tampa, FL 33626 | 813.818.7433